Angela Stradwick, Paediatric Dietitian, APD AN
Bachelor of Nutrition & Dietetics – Flinders University, South Australia
Graduate Certificate of Paediatric Nutrition – University of Melbourne, Victoria
Trained SOS Practitioner
Angela is passionate about Nutrition in pregnancy, breastfeeding, infancy and early childhood.
She is an Accredited Practising Dietitian and Accredited Nutritionist with the Dietitian’s Association of Australia. Angela began practising as a Dietitian and Nutritionist 17 years ago, and has worked in both Australia and England.
Through her career she has worked in a wide variety of medical specialties and health areas, as well as in community settings, on government nutrition policies, and in nutrition for food service.
With a keen focus on nutrition education and health promotion, Angela has worked with a wide range of people. Individual consultations with families – from pre conception through to postnatal mothers, and from premature babies through to teenagers, as well as group education and training for businesses and professionals – food service staff, medical doctors, nurses, midwives and allied health professionals.
Angela has also spent significant time in Universities lecturing to Nutrition and Dietetics, Midwifery, Medical and Nursing Students.
Angela is the mother of 4 beautiful children, 3 of whom have had food allergies. She understands both the science behind children’s nutrition, as well as the honest truths of food and feeding in the home. She knows that good nutrition does not mean ‘perfection’, and that parents who are consistent but relaxed in their approach to healthy eating will raise good eaters.
Angela is excited to bring her experience and skills to Bloom Nutrition Studio. Come with us as we show you how to instil a lifetime of healthy eating habits in your family, right from the start.